Trader Joe’s Tortellini and Meatball Casserole

Yield: 4-6

Author: The Hungry Hooker

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Trader Joe’s Tortellini and Meatball Casserole

Ingredients

• 2 packs Trader Joe’s cheese tortellini
• 2 packs Trader Joe’s chicken meatballs
• 2 jars Trader Joe’s organic tomato basil marinara
• 1 pack Boursin Garlic & Herb cheese
• Handful of Trader Joe’s Shredded Swiss & Gruyere cheese
• Salt, to taste
• Pepper, to taste
• Fresh basil, for serving

Instructions

1. Preheat oven to 400 degrees.
2. In a large baking dish, add tortellini and chicken meatballs. Cover with marinara sauce, season with salt and pepper, and mix well to coat.
3. Break the Boursin cheese into small pieces and scatter them over the top of the casserole.
4. Cover with foil and bake for 20 minutes.
5. After 20 minutes, remove from the oven and take off the foil. Spread and mix the Boursin cheese into the casserole.
6. Top with shredded cheese and place back in the oven to bake for an additional 10 minutes.
7. Once the cheese is bubbly and melted, remove from the oven and top with fresh sliced basil.
8. Serve warm and enjoy!