Trader Joe’s Smoky Chicken & Corn Tacos

Yield: 4

Author: The Hungry Hooker

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Trader Joe's Smoky Chicken & Corn Tacos

Ingredients

• Trader Joe’s Carb Savvy Tortillas
• 1 lb ground chicken
• 1 tbsp Everything but the Elote Seasoning
• 4 oz can green chiles
• 1/2 cup sour cream
• Juice of 1/2 a lime
• 1-2 tbsp Trader Joe’s Chunky Garlic & Jalapeno Hot Sauce
• Trader Joe’s Corn and Chile Tomato-Less Salsa
• Salt, to taste
• Pepper, to taste
• Cilantro, optional for serving

Instructions

1. Prepare the ground chicken. In a pan over medium heat, add the ground chicken and break into small pieces and cook until brown and no longer pink. Add the can of green chiles and mix well. Season with the elote seasoning, salt, and pepper. toss to combine and set aside.
2. Prepare the jalapeño cream sauce. In a small bowl, add sour cream, lime juice, and jalapeño hot sauce. Stir to combine and set aside.
3. Heat your tortillas to warm in a pan before serving.
4. Assemble your tacos. Lay your tortillas flat and add the cooked chicken. Top with the jalapeño cream sauce, corn salsa, and cilantro.
5. Serve immediately and enjoy!