Fiesta Chicken Sheet Pan Dinner

Yield: 4

Author: The Hungry Hooker

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Fiesta Chicken Sheet Pan Dinner

Ingredients

• 1 lb boneless skinless chicken thighs
• 1 bell pepper, diced
• 1.5 cup corn
• 2 cup baby potatoes, diced
• olive oil
• 4-5 tbsp taco seasoning
• salt, to taste
• pepper, to taste
• cilantro, for garnish

Instructions

1. preheat oven to 375 degrees.
2. place the chicken thighs, corn, potatoes, and bell peppers on the baking sheet.
3. drizzle with olive oil and season with salt, pepper, and taco seasoning.
4. place in the oven to bake for 35 minutes.
5. serve warm with fresh cilantro.