Creamy Caramelized Onion Bites

Yield: 24

Author: The Hungry Hooker

Print

With ImageWithout Image

Creamy Caramelized Onion Bites

Prep time: 30 MinTotal time: 30 Min

This is one of my all time favorite appetizers that is always a crowd pleaser 🤤 You only need four main ingredients and they couldn’t be easier to whip up! They are great to make ahead and take over for your upcoming Thanksgiving plans in your Rubbermaid TakeAlongs Container! #RubbermaidPartner

Ingredients

• 1 pack of Boursin Garlic & Herb Cheese
• 1 small sweet onion, thinly sliced
• 2 8 oz cans of crescent dough
• Honey, for drizzle
• 1-2 tbsp olive oil

Instructions

1. Preheat oven to 375 degrees.
2. Caramelize the onion. In a skillet over medium-high heat, add olive oil and sliced onion. Sauté occasionally for 10-15 minutes or until the onions are brown, soft, and fragrant.
3. White the onions cook, lay the crescent dough flat and cut it into 24 small squares. Stretch each piece of dough and place each piece in a mini muffin tin.
4. Add about 1 tsp of Boursin cheese to each piece of dough in the pan. Top with caramelized onions and then bring all the corners of the dough together to slightly close each piece.
5. Place them in the oven to bake for 10-12 minutes or until the crescent dough is golden brown.
6. Drizzle with honey.
7. Serve warm and enjoy!

Notes

Rubbermaid TakeAlong Containers