Asian Fusion Brussels Sprouts

Yield: 2

Author: The Hungry Hooker

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Asian Fusion Brussels Sprouts

Prep time: 10 MinCook time: 10 MinTotal time: 20 Min

Ingredients

• 12 oz bag of Brussels sprouts
• 1/4 coconut aminos
• 2 tbsp rice vinegar
• 1 tsp sambal oelek
• 1 tbsp honey (I used Mike's Hot Honey)
• 1 tsp onion powder
• 2 garlic cloves, minced
• red pepper flakes, to taste
• salt, to taste
• pepper, to taste
• 3 tbs sesame oil

Instructions

1. in a skillet over high heat, pour 2 tbsp of sesame oil into the pan and let the skillet get hot. 
2. once it is hot but not smoking, pour in the Brussels sprouts and season with salt and pepper. 
3. stir to combine and let them begin to char.
4. pour the sauce over the Brussels sprouts and add red pepper flakes to your liking. stir to combine.
5. cook Brussels until they are charred and softened,
6. serve warm and enjoy!

Sauce

1. while the Brussels cook make the sauce: in a small bowl combine coconut aminos, rice vinegar, sambal oelek, honey, onion powder, and garlic. 
2. whisk to combine.

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